Emma and her cake last weekend at her bday party |
Happy birthday to the cutest little girl on the planet! I can't believe how fast she is growing up!!!
I'm actually excited that today is Monday! It's the beginning of a short work week followed by a lovely holiday! I'm hoping these 2 1/2 days of work fly by because me and Marley will be on our way to Iowa to celebrate Thanksgiving around 3 pm on Wednesday! I get out of work at 2 and I'm hoping to run home and grab Marley, load up my car, and be on the road. Vinnie is spending his holiday in St. Louis with family so I will miss him but we will reunite on Saturday to celebrate our 1 year anniversary. I'm hoping to do a little Thanksgiving celebrating together tomorrow night since we won't be able to spend the actual holiday together.
So normally around my house during Thanksgiving I don't really help out with the cooking a whole lot. My mom usually pretty much takes care of everything. But, since I've been cooking more and more over the past year I thought maybe I would make a little side dish of my own. So, in honor of Thanksgiving week, I've decided to share a few of the ideas that I am thinking about making and bringing this year.
Baked Brie with Pecans |
Cranberry Cream Cheese Dip |
Pumpkin Bars |
Homemade Pumpkin Butter |
Happy Monday! Here's to a short work week!
XO. Tarah
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